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Colonial Chocolate Presentation and Tasting at the Samuel Fleming House & Garden

May 20 at 1:00 pm - 5:00 pm

The Samuel Fleming House & Museum will be hosting a free colonial era chocolate making demonstration with Susan McLellan Plaisted of Heart to Hearth Cookery on Saturday, May 20th. Learn and sample chocolate that has been prepared in an authentic 17th Centurty method right in front of your eyes! We are also thrilled to have the Candy Corral of Flemington attend to teach us about modern day chocolate and the differences the decadent-sweet treat has evolved into. For  more information click here.

Details

Date:
May 20
Time:
1:00 pm - 5:00 pm

Venue

Fleming House Museum
NJ United States + Google Map
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